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5 Gastronomical Genius  [Free Recipes & Cooking TipsFocusing on seasonal, healthy, local and sustainable ingredients.

Almost VEGAN ~ Almost PALEO ~ Almost ATKINS ~ Full Of UMAMI ~ GLUTEN FREE If You Want It To Be ~ Con CARNE ~ CARNIVEROUS/Carnivorous ~ Fun With RING MOLDS

FRIDGE

Everything we keep in our fridge.


  • Almond Milk
  • Avocados
  • Beverage Assortment
  • Cheeses [Large Variety]
  • Crema
  • Eggs
  • Fruits [Small Seasonal Selection]
  • Garlic
  • Heavy Whipping Cream
  • Lunch Meats [Homemade]
  • Onions [Caramelized, Sweet Yellow, Red & White]
  • Pre-Cooked Sausages
  • Salad or Crudité
  • Scallions
  • Shallots
  • Tortillas [Riquisimas & White & Yellow Corn]
  • Vegetables [Seasonal Selection]
  • Whole Milk

HOMEMADE SAUCES: [More recipes on the way!]

  • Blue Cheese Sauce
  • Burger Sauce
  • Cocktail Sauce
  • Garlic Aioli
  • Ginger Salad Dressing
  • Golden Mustard Sauce
  • Hotdog Sauce
  • House Ranch Dressing
  • Ketchup / Catsup
  • Nuóc Châm and Nuóc Mâm
  • Pizza Dip
  • Ponzu
  • Root Beer Barbecue Sauce
  • Seafood Sauce
  • Spread or Thousand Island
  • Teryaki


CONDIMENTS & PERISHABLES:

  • A1 Steak Sauce
  • Black Bean Sauce
  • Catalina Dressing
  • Chili Garlic Paste or Sriracha
  • Gochujang
  • Hoisin
  • Horseradish
  • Lemon & Lime [Juices & Fresh]
  • Mango Chutney
  • Mayonnaise
  • Miso Paste [Red & Yellow]
  • Mustard [Yellow, Dijon, Whole French & Deli Style]
  • Oyster Sauce
  • Sushi Ginger
  • Sweet Relish
  • Tamarind Paste
  • Worcestershire [Regular & White]


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